Monday, August 25, 2008

And it begins...

Caviar Three Ways,
2008 Wine Dinner

So here it begins...

I have decided that the time has come to begin recording my culinary adventures.

Wither it be recipes of my own creation as seen here (Caviar three ways) or amazing things others have created.

This page will also chronicle the developments of my new garden and document my travails as I try my hand at the fine arts of cheese making and meat curing.

In order to start off with a bang I will include a couple more pics here of our annual Dead President Wine and Food extravaganza, enjoy!

Tangerine Basil Sorbet 2008 Wine dinner

Ali's Fish course 2008 Wine Dinner
(those are fake eggs, made with mozzarella cheese and yellow tomatoes).

Hirsch Vineyards, 2004 Pinot Noir, Sonoma Coast
2008 Wine Dinner

1988 Opus One, 2007 Wine Dinner